Ultimo Aggiornamento: 14 Aprile 2016
Tecnica Molitoria International is technical magazine, published once a year, devoted to flour and feed mills, storage, rice and pasta industries. In each issue, scientific and technical studies carried out by universities and researchers are featured, besides a rich choice of articles and news about new machinery, plants, equipment and technology, new product developments, economical and legislative news, statistics and trends, congresses and exhibitions, and so on.
Anno 2016
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